

Filter by allergens
G gluten · C crustaceans · P fish · H eggs · L milk · F tree nuts · M mustard · Su sulphites · Mo molluscs · *depending on the variety. Ask our staff for more information.
Special aperitivos
We cook, cure and make our escabeches in our own workshop.
Tuna, mojama-styleP·F
Bluefin tuna cured for 48 hours, with almonds
Foie gras mi-cuit in escabecheSu
Half-cooked duck foie gras in escabeche
Cockles al naturalMo
Cooked and served in their own broth
Quail in escabecheSu
Fried quail legs in escabeche


To share
Our aged picanha tartareG·P·H·M
Mussels in “smoked escabeche”Su·Mo
Our escabeche, smoked over charcoal embers
Tomato salad
Madrid-style boquerones in vinegarP
White anchovies marinated in vinegar
La RusaP·H·M
Our ensaladilla rusa (Russian salad)
El AlemánH·M·Su
Sardine in spicy red escabecheP·Su
Spicy bonitoP
With arbequina olive oil and hot pimentón de la Vera
Tuna with onionsG·P·Su

In one bite
The world's most expensive GildaP·Su
The classic skewer: anchovy, piparra peppers and olive
Anchovies on butter toastG·P·L
Banderillas (skewers)P·L·Su·Mo*
White anchovy in vinegar · anchovy and white anchovy · tuna · salt cod and sun-dried tomato · salmon · mussels in escabeche · cecina and cheese
Spicy torpedoP·Su
Gherkin, anchovy, white anchovy and chilli pepper
Smoked herring torpedoP·Su
Matrimonio (white anchovy and anchovy)P·L
Mimosa eggs (each)P·H
Our aubergineSu

From the kitchen
Gambas al ajillo (garlic prawns)C
White prawns with our garlic oil
MeatballsG·H·L·Su
Veal and pork with Iberian ham, in their sauce
Eggs with papadaH
Fried eggs with Joselito pork jowl
Veal pepitoG·L
Small veal steak sandwich
Marinated pig's earG·Su
Patatas bravasG·Su
Fried potatoes with brava sauce
Bocadillo de calamaresG·Mo
Fried squid sandwich, a Madrid classic
HV croquetas (2 pieces)G·H·L
Pollo al ajillo (garlic chicken)G·Su
Callos a la madrileñaG·Su
Madrid-style tripe. The classic recipe, from our workshop
Cured meats and cheese
Arturo Sánchez jamón
Cured Iberian ham
Arturo Sánchez lomo
Cured pork loin
Chicharrones / Lacón
Cádiz-style pork belly / cooked pork shoulder
Manchego cheeseL
Arturo Sánchez salchichón
Cured pork sausage
Arturo Sánchez chorizo
Cheese in escabecheL·Su
Cecina from mature cows
Cured beef
Something sweet
Bread with chocolate and olive oilG·L·F

The menu
To drink.
Perfectly pulled draught beer, bottles, wine by the glass or by the bottle, vermouth and soft drinks.
Beers
Perfectly pulled and ice-cold
On tap · cañón or cañota
BeerG
Voll-DammG
Lemon shandyG
Shandy with gaseosaG
Alcohol-freeG
Bottles (33 cl)
TuriaG
OroG
KelerG
EstrellaG
Free DammG
Free tostadaG
Daura (gluten-free)
Wines
By the glass or by the bottle
White
Capricho · godelloSu
Truhán · verdejoSu
CayetanaSu
CheloSu
Red
Eñe · riberaSu
Terra bellaSu
Borsao · garnachaSu
Fino sherrySu
If you're sharing, go for the bottle.
Vermouth
Zarro spritzSu
Zarro limited edition redSu
Zarro taberna whiteSu
Vermouth on tapSu
Zarro orangeSu
Zarro grapefruitSu
Zarro alcohol-freeSu
Refreshments
Tinto de veranoSu
Fever tonic · Tomato juice
Coca Cola · Coke Zero · Coke Zero Zero (caffeine-free) · Fanta orange · Fanta lemon · Sprite · Aquarius orange · Aquarius lemon · Nestea · Bitter rosso · MostoSu
Orange, pineapple or peach juice
Still or sparkling water
